Diet
plans help people to keep their diets in check- thus, for someone suffering
from diabetes, a type 2 diabetic diet plan becomes all the more
crucial. Patients need to keep their sugar levels in control. The means by
which the rise in the sugar level is understood is known as the glycemic index
rating. Now, there are certain foods, on eating which the blood sugar level
takes a sudden, massive leap. These include most processed foods, white rice,
white potato etc. Therefore, consumption of such items needs to be checked and
planned properly.
Making a
Type 2
Diabetic
Diet Plan
The Goals of Type 2
Diabetic
Diet Plan
This is where the
concept of a ‘balance’ diet becomes very important. If a diabetic had white
rice for a meal, it needs to be balanced with other items on the menu such as
meat which is a source of protein or vegetables which contain complex
carbohydrates. A diabetic therefore, should have a good idea about a type 2
diabetic
diet plans, glycemic index list and glycemic load. While the
glycemic index list is a list of what you consume, the glycemic load helps in
measuring the quantity.
Making a
Type 2
Diabetic
Diet Plan
Diabetes
can be kept in control if one follows a proper diet and exercises regularly.
Planning the menu properly will include making a plan for days individually,
weeks or even a month. One will have to follow this strictly and the commonest
difficulty in doing this is a lack of choices. A good diet plan offers you a
lot of options. The same holds true for a type 2 diabetic diet plan. A type 2 diabetic diet plan may be
considered good if it provides you with snack options and recipes too.
There
are different kinds of type 2 diabetic diet plans, one of the most popular
of which is the Mediterranean food pyramid. The main reason behind it’s
popularity is it’s strong inclusion of high glycemic index carbs. The
bottommost layer of the pyramid includes those foods and activities meant for
daily usage. As the pyramid tapers towards it’s top, it lists the foods which
are to be had in lesser amounts, moving from weekly, to monthly.
The Goals of Type 2
Diabetic
Diet Plan
Like all diet plans, type 2 diabetic diet plans aim to
provide a guideline to it’s followers to help them follow a diet which is most
suited for their needs. An average person consumes about 2000 calories per day which should have an ideal break up of:
·
100 grams of protein
(at 4Cal/gram)
·
275 grams of
carbohydrates (at 4 Cal/gram)
·
56 grams of fat (at 9
Cal/gram)
A
type 2
diabetic
diet plan suggests it’s users to have the following amount of each
every day:
·
Carbohydrates (45%-65%)
·
Proteins (10%-35%)
·
Unsaturated fats (20%-35%)
As
surprising as it may be, fat is actually needed for the body and must be
consumed in moderate amounts on a regular basis. Fishes and plants are the
healthiest source of fats, since they have only monounsaturated and
polyunsaturated fats, whereas, bird meat such as turkey, chicken, pigs, cow
meat contain a lot of saturated fat which is bad for health. A type 2
diabetic
diet plan also helps people to keep their calorie intake level under
check. Keep in mind that a healthy diet not only means that you are one step
ahead in having a healthy body; it also ensures a healthy mind.
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